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Vin | CASTLE MARQUIS OF TERM – 4th GRAND CRU CLASS | |
Vintage | 2014 | |
Country | FRANCE | |
Region | BORDEAUX | |
Name | MARGAUX AOC | |
Content | 750 ml | |
Local | Climate: temperate oceanic Soils: gravelly ridges rich in quartz and quartzite on a clay base in the commune of Margaux. | |
Grapes | Cabernet Sauvignon 60%, Merlot 33%, Petit Verdot 7%. 39.5 hectares of 35 years old. Type of culture: reasoned. | |
Type of wine | Full-bodied and rich wine | |
Winemaking | Alcoholic fermentation in thermoregulated concrete vats. Aged in French oak barrels (fine grain and medium heat) for 16 to 18 months, 50% new wood. | |
Food | Hunter hare on celery bed, variegated with wild mushrooms. | |
Guard | 2020-2035 | |
Type of closure | Liege | |
Reviews | 17/20 |