Les Champs des Billons – Pouilly Fumé 2018
“The much more chalky approach of Champs des Billons is felt from the nose: wet limestone and pebbles are present. The palate is nervous, with tension and a retro-olfaction that smells of boxwood and lemon from Menton. . “Gault & Millau
It is advisable to decant it to bring out its pure, chalky and saline minerality. Serve at 12 ° C on a turkey cutlet with curry or Burgundy-style snails.
Grape variety (s): 100% Sauvignon
Located in the town of Tracy-sur-Loire, the “Les Champs des Billons” plot is based on Portlandian clays and limestones (Jurassic period) also called “caillottes”.
Keeping: Aging potential of 10 to 15 years.
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