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Kikuno Sato Daina Tokubetsu Junmai Sake
Daina goes well with edamame, but also with seafood or fish and can be drunk hot or cold. It has an alcohol content of 15.7% and a polishing rate of 60%. It has a fruity aroma reminiscent of pear. It is also suitable as an aperitif.
| Alcohol | 15,7% |
|---|---|
| Content | 720ml |
| Region, Country | Japan |
| Flavors | Fruity aroma reminiscent of pear. |
| Taux de polissage | 60% |
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