Saké Born Tokusen Junmai Daiginjo

Saké Born Tokusen Junmai Daiginjo

Sake at its best.

Taste the difference in quality with rice polishing ratio with this fine bottle of junmai daiginjo sake by Katokichibee. Made from the highest quality of Yamadanishiki rice from the special region “A” from Hyogo Prefecture and milled to 38%, this sake has been aged for 2 years in the unpasteurized state under 0 degrees Celsius. The result is a refined sake that’s medium-bodied with a satin-like mouthfeel, boasting an elegant aroma of grapefruit at the tail. Enjoy this sake cold or at room temperature.

Type: Junmai Daiginjo
Flavour: Dry
Drinking Temperature: Cold (4-5℃) or at room temperature

Item Detail

Category: Junmai Daiginjo Sake, Sake, Chilled Sake, Award Winning Sake
Maker: Katoukichibee Shouten
Size: 720 ml
Nutrition

• Alcohol Content: 16%
• Rice polished to 38%